Monday, November 19

{New Episode} Podcast from Italy: The Dirty Part of Country Life & Turkey Talk

Still smiling at the end of another crazy season!
This week we chat about closing down the house for winter now that the guests are gone, road tripping through Europe and the dirty deed of slaughtering chickens. Then we turn the conversation to Thanksgiving and turkey-talk with how & why to brine a turkey. We interview my younger brother Jerome on his first impressions of Le Marche and the food of Italy. 

Listen and subscribe to Podcast from Italy on iTunes

To All our Guests, Thanks for another great crazy season & all the wonderful memories!!! 
- J&A
Related Posts Widget for Blogs by LinkWithin